Welch's Meats & Country Smokehouse Call 478-474-7351

Macon, Georgia · Bass Road

Raised close. Cut by hand. Smoked low.

Locally sourced, US-raised meats from the people who know where your dinner comes from. 100% Black Angus beef, slow-smoked brisket and Boston butts, and a chicken salad Macon can’t stop talking about.

The smokehouse on Bass Road
  • Locally sourced
  • US-raised
  • 100% Black Angus
  • Alpha-gal friendly
  • Keto friendly
  • High protein
  • Gluten-free options
  • Healthy eating

Farm to table, done honestly

Know your meat.
Know your butcher.

The grocery store can’t tell you where its beef was raised. We can. Welch’s is a neighborhood meat market and country smokehouse that sources locally, buys American, and does the cutting and smoking ourselves. You get a shorter trip from the pasture to your plate, and meat that tastes the way it should.

  1. 01

    Sourced local

    We buy close to home whenever we can, from US farms and producers, so your dollars stay in the community.

  2. 02

    Cut at our counter

    100% Black Angus beef, cut and trimmed by hand. Ask for it your way.

  3. 03

    Smoked on Bass Road

    Brisket, Boston butts and sausages go low and slow in our country smokehouse.

  4. 04

    On your table

    Take it home to cook, or take it home ready to eat, with sides and dessert.

The counter

What's in the case

The famous one

Smokehouse Chicken Salad

Our house-famous smokehouse chicken salad. Folks come in for a pound and leave with two. Great on crackers, on a sandwich, or straight off the spoon.

Beef

100% Black Angus

Filet mignon, ribeyes graded Upper 2/3 Choice, roasts and ground beef. Real marbling and real flavor.

Smokehouse

Boston Butts & Brisket

Slow-smoked and ready for your table, your tailgate or your family reunion.

Smokehouse

Savory Sausages

Smoked pork & alligator, jalapeño smoked sausage, summer sausage and more, for the grill, the skillet or the pot.

From the water

Excellent Seafood

Quality seafood next to your steaks, so dinner takes one stop.

On the side

Homestyle Sides

Southern sides, the way your grandmother made them.

From the case

Priced by the pound

Prices are subject to change based on market availability.

Steaks

  • Black Angus filet mignonCall for price
  • Black Angus ribeye, Upper 2/3 Choice$28.99/lb

Smokehouse sausage

  • Smoked pork & alligator sausage$10.99/lb
  • Smoked sausage with jalapeño$8.99/lb
  • Summer sausage$9.99/lb

Snacks & cheese

  • Hickory smoked cheddar$6.49/lb
  • Jalapeño & cheese beef snack sticks$5.00/pack

From the pantry

Stock the rest of the kitchen

From the smokehouse

Smoked cheeses

Hickory smoked cheddar and more.

Locally sourced

Coffee

Local coffee to grab with your order.

Locally sourced

Sauces

Finish what the smoker started.

Locally sourced

Seasonings

Season your own cuts at home.

Pantry staples

Noodles & pancake mix

Supper sides and Saturday breakfast.

Don't see it? We cut most things to order. Give us a call.

Healthy eating & special diets

Alpha-gal doesn’t have to mean giving up good meat.

A tick bite shouldn’t take great food off your table. We carry alpha-gal friendly meats, so people living with alpha-gal syndrome, and the people who cook for them, still have real choices at the butcher counter.

Stock changes, so give us a call and we’ll tell you what we have today.

Healthy eating

Eating clean? Start with real food.

Fresh, whole cuts with nothing added, from a butcher who knows where they came from. It’s the simplest start for clean eating, whole-food, paleo or low-carb cooking. Pair it with fresh seafood for lean protein.

Want the leanest cuts? Ask, and we’ll trim it your way.

Keto friendly

Eating keto? Start at the butcher counter.

Fresh meat is zero-carb by nature. Our 100% Black Angus steaks, roasts and ground beef and our seafood are the backbone of a keto kitchen. Ask us to cut it thick.

Some rubs, sauces and sides carry sugar. Ask, and we’ll point you to the plain cuts.

High protein

High-protein diet? Load up here.

Fresh meat is one of the most protein-packed foods there is. 100% Black Angus steaks and ground beef, seafood, and smoked brisket and Boston butts that are ready to eat. Real protein, cut fresh.

Planning meal prep for the week? Call ahead and we’ll have it cut and wrapped.

Gluten-free options

Gluten-free? We’ll help you shop it.

Plain fresh beef and seafood are naturally gluten-free. For sausages, smokehouse items and sides, ask at the counter and we’ll tell you exactly what goes into each one.

Cooking for celiac? Tell us, and we’ll talk you through it.

Save room

Banana pudding. Cakes. Candy.

Every good Southern meal ends with something sweet. Grab a banana pudding on your way out. You’ll thank us later.

No guesswork

Order ahead for pickup

  1. 1

    Call the counter

    Call 478-474-7351 and tell us what you need: the cut, how thick, how much, how many.

  2. 2

    We cut & wrap

    Your order is cut fresh and wrapped in butcher paper, ready when you get here.

  3. 3

    Pick it up

    Come to the counter on Bass Road, give your name, and you’re out the door.

Our sister company, here on Bass Road

Smokey Trails Premium Jerky

Same smokehouse attitude, made into jerky. Smokey Trails makes premium beef and ostrich jerky right here in Suite 104.

Beef jerky

The classics

Original, Hickory, Peppered, Teriyaki, Mesquite and more.

Ostrich jerky

Alpha-gal friendly

A bird, not a mammal. Original, Teriyaki and Spicy.

House favorites

Worth the trip

Apple Bourbon, GA Peach Brandy and Hot Diggity.

Come see us

1687 Bass Road

Welch's Meats & Country Smokehouse
1687 Bass Rd, Suite 104
Macon, GA 31210